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eLearning "New ISO 22000:2018 Explanation of Changes"

New ISO 22000:2018 Explanations of Changes (FSMS) - Series II

This course will provide knowledge related to the new ISO 22000:2018- Food Safety Management Systems.

Aim of the course: 

By the end of this course, you will be able to understand: - the new structure of ISO 22000:2018 - the key changes of the ISO 2018 version of the standard as compared to the 2005 version.


Target Group:

This course is highly recommended for anyone who wants to further their knowledge on the FSMS and who wants to learn about the new ISO 22000:2018 FSMS.

Aim of the course: 

By the end of this course, you will be able to understand: - the new structure of ISO 22000:2018 - the key changes of the ISO 2018 version of the standard as compared to the 2005 version.


Target Group:

This course is highly recommended for anyone who wants to further their knowledge on the FSMS and who wants to learn about the new ISO 22000:2018 FSMS.

Módulo e-learning (para inscribirte clica sobre el título del curso)