eLearning "New ISO 22000:2018 Explanation of Changes"
This course will provide knowledge related to the new ISO 22000:2018- Food Safety Management Systems.
COMPARTIR:
Aim of the course:
By the end of this course, you will be able to understand: - the new structure of ISO 22000:2018 - the key changes of the ISO 2018 version of the standard as compared to the 2005 version.
Target Group:
This course is highly recommended for anyone who wants to further their knowledge on the FSMS and who wants to learn about the new ISO 22000:2018 FSMS.
Aim of the course:
By the end of this course, you will be able to understand: - the new structure of ISO 22000:2018 - the key changes of the ISO 2018 version of the standard as compared to the 2005 version.
Target Group:
This course is highly recommended for anyone who wants to further their knowledge on the FSMS and who wants to learn about the new ISO 22000:2018 FSMS.
Módulo e-learning (para inscribirte clica sobre el título del curso)